Earlier this month I was in New Orleans for a holiday, and I had to chance to dine with Frank Brigtsen. He’s the owner of the namesake restaurant Brigtsen’s, a local landmark that has been serving up his unique style of Creole and Cajun cooking for more then 30 years….

Here’s the 100th dinner interview with a stranger! It’s my lunch in Miami with Sebastian Arcos, associate director of Florida International University’s (FIU) Cuban Research Institute (CRI). Sebastian knows what he’s talking about — he was born and raised in Havana, grew disillusioned with the Castro regime in his teenage…

Dinner 99 is online! In late March I was in New York for the weekend and had the chance to interview actors Santino and Jessica Fontana. I’d read about their joint career in the arts in a great New York Times article about their wedding, and thought they’d have interesting…

“Love Wins” is the title of a book that Jim Obergefell wrote about his experiences being the lead named plaintiff in the Supreme Court case Obergefell v. Hodges, about the landmark decision that held that the Constitution guarantees the right of same-sex couples to marry across the United States. Almost…

Dinner 97 is online! This is my meal at sea with entertainer and singer/songwriter Matt Yee, who is a mainstay of gay and straight cruise ships performing his cabaret act to packed audiences. In late January we were on the same cruise, and so one night when he had a…

W. Ralph Eubanks is a writer, educator and scholar with an extensive history covering racism in America — both his experiences growing up African-American, as well as broader issues such as the institutionalized economic racism he’s researching for his next book. In addition to all that expertise, he’s also fantastic…